According to the United Nations, the earth will house an estimated 9.7 billion people by 2050. Consequently, more food will need to be produced over the next four decades than has been produced over the last 10,000 years. And with more than 99.7 percent of global food coming from land, and most of the arable land already accounted for, increasing yields per surface area is essential. Read More
http://ift.tt/1Q3uJ8P Necessity Is Driving Agricultural Innovation Indoors http://ift.tt/1Zq05ZL
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